The University of Tennessee Institute of Agriculture
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Entomology and Plant Pathology

Dr. Craig Canaday, Associate Professor

Research

Hatch Project TEN00341 (Regional Project S-1028): Ecological and Genetic Diversity of Soilborne Pathogens and Indigenous Microflora. Objectives: (1) Examine commercial and non-commercial biocontrol agents for use as seed treatments, in-furrow treatments or as potting mix amendments. (2) Examine the effect of cultural practices on soilborne pathogens and plant growth. Approach: The ability of biocontrol agents to control soilborne pathogens will be evaluated in a series of field experiments. Their effectiveness will be tested under various field conditions and compared with the chemical control standards used to control the pathogens attacking Tennessee’s numerous vegetable crops. These pathogens include Rhizoctonia solani, Pythium spp., Macrophomina phaseolina, Phytophthora spp., and Sclerotium rolfsii. Vegetable crops include snap bean, tomato, cucurbit crops, and greens. Depending on the nature of the biological agent, treatments will either be applied to seed, applied in-furrow, or mixed with the peat-based potting mixes used to grow vegetable transplants. The effects of treatments on disease incidence, plant survival, growth, and yield will be recorded. Greenhouse and growth chamber experiments may supplement the field tests to gain additional insights on treatment efficacy. Broccoli will be used in regional trials as a test crop for field evaluation of biocontrol agents and to determine their effects on plant growth and yield under different field conditions. Split-plot and factorial designs will be used to evaluate the effects of cultural practices on soilborne pathogens and on biocontrol efficacy. Cultural practices that might be studied in this way include cultivar, fertilizers, growth enhancers, herbicides, insecticides, tillage practices, irrigation, and crop rotation.

Dr. Canaday seeks to improve control of seedling diseases of snap bean and other legumes by identifing the interactions of biological agents with chemical pesticides, cultural practices, and germplasm. Along with biological controls, he evaluates the components of integrated disease control programs for improved control of diseases of both Tennessee warm season vegetables (e.g., tomato and cucurbit crops) and Tennessee cool season vegetables (e.g., spinach and broccoli).

Vegetable Production & Pathology Research at the West Tennessee Research and Education Center

Read more about Dr. Canaday's research (USDA research reports) on the CRIS database at http://cwf.uvm.edu/cris/. Just choose CRIS Search and then enter Canaday, C. H. in the box marked Investigator.

Links

Experiment Station  Extension Service  College of Vet Medicine  College of Agricultural Sciences and Natural Resources
Updated 07/16/2009